Skip the cooking this November and let us take care of dinner! Each night features one of our customer favorites, freshly made and ready to heat & eat. Check out the lineup!
Grist Mill Ready-To-Eat Dinners
November Lineup 🍂
MONDAY'S | Brisket Mac & Cheese
Our tender brisket is folded into our house-made mac and cheese for a comforting favorite! Served with a locally sourced seasonal vegetable.
$29.99 (Feeds 4)
TUESDAY'S | Grist Mill Made Lasagna with Garlic Bread
Made with our butcher’s sausage and house-made sauce, served with classic garlic bread.
$22.99 (Feeds 4)
WEDNESDAY'S | Chicken & Rice Casserole
White meat chicken breast, rice, creamy sauce, and fresh broccoli, onions, and carrots — baked to perfection in this comforting one-pot meal.
$19.99 - (Feeds 4)
THURSDAY'S | Grist Mill Goulash and Garlic Bread
Grist mill Noodles, tomato sauce, fresh ground beef, onion, green pepper, and a variety of herbs and spices, served with garlic bread.
$22.99 (Feeds 4)
FRIDAY'S | Fried Chicken and Mashed Potatoes
crispy fried chicken served with mashed potatoes and chicken gravy.
$29.99 (Feeds 4)
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